This year, we’ve pulled out all the stops to serve up an epic feast that’s guaranteed to satisfy every craving:

🍔 Hamburgers – Juicy, mouth-watering, and grilled to perfection.

🌭 Sausages in Bread – A classic that never goes out of style!

🥓 Egg & Bacon Sandwiches – The ultimate comfort food, breakfast all day!

🌽 Grilled Corn – Fresh off the grill and bursting with buttery goodness.

🌮 Pulled Pork – Slow-cooked and seasoned just right, you’ll be coming back for seconds.

🍟 Chips – Crispy, golden, and just the way you like them.

🥑 Vegan Tacos – Packed with flavour, perfect for our plant-based foodies!

🦑 Calamari – Lightly fried and irresistible.

🍩 Jam Doughnuts – Warm, sugary, and filled with sweet jam goodness.

🍫 Churros with Chocolate Sauce – A dessert dream come true!

🍬 Fairy Floss & Popcorn – For that perfect carnival snack vibe.

🍉 Fresh Fruit Salad Cups – A refreshing and healthy treat.

🧅 Loaded Onion Rings – Crunchy, savoury, and loaded with flavour.

🥟 South Melbourne Dim Sims – An iconic favourite that never disappoints.

🥤 Slushies – Ice-cold and bursting with fruity flavours, the perfect way to beat the heat!

🧀 Charcuterie Cups – A gourmet collection of meats, cheeses, and more, all in one handy cup.

🍨 Iced Coffee & Iced Chocolate – Cool down with these refreshing drinks straight from the vans.

Whether you’re craving something sweet, savoury, or everything in between, we’ve got you covered. So bring your appetite — you won’t want to miss this! See you at the Carnivale—come hungry, leave happy!

High Tea

The Clarivaux Carnivale High Tea is a favourite with adults and children alike. Take a break from the buzz of the rides and activity outside. Pull up a seat and enjoy some delightful baked treats. Huge variety of sweets available!

The Great Clairvaux Bake Off!

10am-10:15am Great Clairvaux Bake Off – Check in
10:30am – 11am Great Clairvaux Bake Off Competition
1. Tiny bakers
2. Junior bakers
3. Senior bakers

If you consider yourself a bit of a master chef, then why not enter our Baking Competition… with a special guest judge to be announced soon! 

Please read the details below carefully and click the link to register. 

Time: 10:30am

Location: Foley Centre – High Tea Area

Registration Deadline: Friday November 15

How to Participate:

 

    • Register: Registration now closed – Thank you. 

    • Bake: Prepare your most impressive baked goods to showcase. Each participant can enter one item (e.g. one cake, one batch of muffins)

    • Submit: Bring your creations to the High Tea Area at 10:15am on the day of the event.

Categories & Prizes:

 

    • Tiny Bakers: Prep – Grade 2

    • Junior Bakers: Grade 3 – Grade 6

    • Senior Bakers: Year 7 – 105 years old

Prizes will be awarded to the top contenders in each category, so get your aprons out!

Judging: Our panel of esteemed judges will evaluate entries based on taste, creativity, and presentation.

This years judges are Dale & Sophie from DVine Living TV, Georgie from Baked by George bespoke cookie designs and our very own Principal, Brendan!

We can’t wait to see (and taste) what you whip up! Whether you’re a seasoned baker or a mini MasterChef this is a great opportunity to showcase your skills and enjoy some sweet competition.

Looking forward to your participation!