This year, we’ve pulled out all the stops to serve up an epic feast that’s guaranteed to satisfy every craving:
🍔 Hamburgers – Juicy, mouth-watering, and grilled to perfection.
🌭 Sausages in Bread – A classic that never goes out of style!
🥓 Egg & Bacon Sandwiches – The ultimate comfort food, breakfast all day!
🌽 Grilled Corn – Fresh off the grill and bursting with buttery goodness.
🌮 Pulled Pork – Slow-cooked and seasoned just right, you’ll be coming back for seconds.
🍟 Chips – Crispy, golden, and just the way you like them.
🥑 Vegan Tacos – Packed with flavour, perfect for our plant-based foodies!
🦑 Calamari – Lightly fried and irresistible.
🍩 Jam Doughnuts – Warm, sugary, and filled with sweet jam goodness.
🍫 Churros with Chocolate Sauce – A dessert dream come true!
🍬 Fairy Floss & Popcorn – For that perfect carnival snack vibe.
🍉 Fresh Fruit Salad Cups – A refreshing and healthy treat.
🧅 Loaded Onion Rings – Crunchy, savoury, and loaded with flavour.
🥟 South Melbourne Dim Sims – An iconic favourite that never disappoints.
🥤 Slushies – Ice-cold and bursting with fruity flavours, the perfect way to beat the heat!
🧀 Charcuterie Cups – A gourmet collection of meats, cheeses, and more, all in one handy cup.
🍨 Iced Coffee & Iced Chocolate – Cool down with these refreshing drinks straight from the vans.
Whether you’re craving something sweet, savoury, or everything in between, we’ve got you covered. So bring your appetite — you won’t want to miss this! See you at the Carnivale—come hungry, leave happy!
High Tea
Take a break from the buzz of the rides and activity and join us in the High Tea. Take a seat and enjoy some delightful baked treats – for adults and kids.
Baking Competition
| 10am-10:15am | Great Clairvaux Bake Off – Check in |
| 10:30am – 11am | Great Clairvaux Bake Off Competition 1. Tiny bakers 2. Junior bakers 3. Senior bakers |
| 12pm – 2pm | Solo guitarist |
If you consider yourself a bit of a master chef, then why not enter our Baking Competition… with a special guest judge to be announced soon!
Please read the details below carefully and click the link to register.
Time: 10:30am
Location: Foley Centre – High Tea Area
Registration Deadline: Friday November 15
How to Participate:
- Register: Fill out the online registration form
- Bake: Prepare your most impressive baked goods to showcase. Each participant can enter one item (e.g. one cake, one batch of muffins)
- Submit: Bring your creations to the High Tea Area at 10:15am on the day of the event.
Categories & Prizes:
- Tiny Bakers: Prep – Grade 2
- Junior Bakers: Grade 3 – Grade 6
- Senior Bakers: Year 7 – 105 years old
Prizes will be awarded to the top contenders in each category, so get your aprons out!
Judging: Our panel of esteemed judges will evaluate entries based on taste, creativity, and presentation.
We can’t wait to see (and taste) what you whip up! Whether you’re a seasoned baker or a mini MasterChef this is a great opportunity to showcase your skills and enjoy some sweet competition.
Looking forward to your participation!